Horenso Gomae

Wilted Spinach with Roasted Black Sesame sauce and Shaved Bonito



Sunomono

Japanese Vinaigrette, Wakame and Cucumber with Shrimp, Crab or Octopus


Seaweed Salad

Assortment of Sea Kelp lightly seasoned with Soy Vinaigrette



*Hawaiian Ahi Tuna & Avocado Salsa

With blend of Soy Sauce, Chili Pepper, Onion & Cilantro



*New York Steak Tataki

Seared Omaha New York Steak with shaved Red Onions, Garlic Chips, Kaiware, Wasabi Crème Fraiche and Ponzu



*Tuna Carpaccio

Capers and shaved Red Onions served with Wakame infused Ponzu Olive Oil



*Hamachi Carpaccio

Shaved Jalapeno and Spicy Garlic Chips served with a light Soy Ponzu sauce



* Indicates Raw Products used